Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 306.3
Total Fat 4.9 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 2.0 g
Cholesterol 0.0 mg
Sodium 498.8 mg
Potassium 479.2 mg
Total Carbohydrate 57.4 g
Dietary Fiber 10.6 g
Sugars 7.7 g
Protein 11.2 g
Vitamin A 10.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.6 %
Vitamin C 12.1 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 13.7 %
Copper 0.6 %
Folate 0.7 %
Iron 18.5 %
Magnesium 0.4 %
Manganese 2.0 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 0.6 %
Riboflavin 0.2 %
Selenium 0.4 %
Thiamin 0.5 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beans and Rice in Tomato Sauce

View the full Beans and Rice in Tomato Sauce Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beans and Rice in Tomato Sauce

131 calories of Brown rice (1 cup cooked), (0.60 serving)

95 calories of Bush's Best Reduced Sodium - Dark Red Kidney Beans, (0.45 cup)

50 calories of Spaghetti Sauce, Classico Tomato & Basil, (0.50 cup)

24 calories of Olive Oil, (0.20 tbsp)

5 calories of Onions, raw, (0.20 small)

2 calories of Garlic, (0.40 clove)


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