Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 295.6
Total Fat 18.2 g
Saturated Fat 6.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 4.0 g
Cholesterol 62.7 mg
Sodium 594.2 mg
Potassium 320.3 mg
Total Carbohydrate 12.5 g
Dietary Fiber 1.0 g
Sugars 10.5 g
Protein 20.1 g
Vitamin A 11.3 %
Vitamin B-12 21.9 %
Vitamin B-6 10.5 %
Vitamin C 3.9 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 11.9 %
Copper 3.9 %
Folate 7.4 %
Iron 10.5 %
Magnesium 4.8 %
Manganese 5.7 %
Niacin 15.9 %
Pantothenic Acid 2.4 %
Phosphorus 12.1 %
Riboflavin 11.2 %
Selenium 17.4 %
Thiamin 4.9 %
Zinc 24.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Salad

View the full Taco Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Salad

149 calories of Ground Beef (extra lean), (2 oz)

90 calories of Kraft Catalina Salad Dressing, (2 tbsp)

45 calories of Cheese, 2% Milk, Sharp Cheddar grated cheese, 1/4 cup, (0.50 serving)

12 calories of Iceberg Lettuce (salad), (1.50 cup, shredded or chopped)


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