Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 267.8
Total Fat 12.2 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 7.8 g
Cholesterol 62.0 mg
Sodium 452.3 mg
Potassium 92.9 mg
Total Carbohydrate 36.8 g
Dietary Fiber 5.2 g
Sugars 6.2 g
Protein 7.8 g
Vitamin A 5.3 %
Vitamin B-12 2.7 %
Vitamin B-6 1.4 %
Vitamin C 0.0 %
Vitamin D 11.7 %
Vitamin E 22.2 %
Calcium 34.1 %
Copper 1.3 %
Folate 2.0 %
Iron 5.2 %
Magnesium 1.8 %
Manganese 2.8 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 10.9 %
Riboflavin 4.0 %
Selenium 0.2 %
Thiamin 0.0 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Pancakes

View the full Whole Wheat Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Pancakes

134 calories of Whole Wheat Flour, (0.33 cup)

80 calories of Olive Oil, (0.67 tbsp)

24 calories of Egg, fresh, whole, raw, (0.33 large)

17 calories of Brown Sugar, (1 tsp packed)

10 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (2.67 oz)

2 calories of Baking Powder, (0.67 tsp)

0 calories of Salt, (0.33 dash)


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