Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 150.1
Total Fat 1.9 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.6 g
Cholesterol 38.2 mg
Sodium 576.1 mg
Potassium 287.1 mg
Total Carbohydrate 30.2 g
Dietary Fiber 1.1 g
Sugars 26.3 g
Protein 10.2 g
Vitamin A 15.9 %
Vitamin B-12 2.7 %
Vitamin B-6 10.7 %
Vitamin C 81.6 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 3.6 %
Copper 5.5 %
Folate 2.7 %
Iron 6.5 %
Magnesium 5.6 %
Manganese 8.3 %
Niacin 15.7 %
Pantothenic Acid 6.3 %
Phosphorus 10.4 %
Riboflavin 6.3 %
Selenium 10.1 %
Thiamin 3.5 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Chicken and Veggie Stir-Fry

View the full Slow Cooker Chicken and Veggie Stir-Fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Chicken and Veggie Stir-Fry

66 calories of Brown Sugar, (0.08 cup, packed)

55 calories of Chicken Thigh, (0.67 thigh, bone and skin removed)

10 calories of Onions, raw, (0.17 cup, chopped)

6 calories of bell pepper, red, sweet, raw, (24.67 gram(s))

4 calories of Soy Sauce, (0.50 tbsp)

3 calories of Annie's Naturals Organic Worcestershire Sauce, 2 Tbsp, (0.17 serving)

2 calories of Garlic, (0.50 clove)

0 calories of Lemon Juice 'Real Lemon' 100% juice, (1.50 tsp)


No nutrition or calorie comments found.