Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 193.5 | Total Fat | 5.7 g |
---|---|
Saturated Fat | 3.6 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 19.9 mg |
Sodium | 723.7 mg |
Potassium | 328.2 mg |
Total Carbohydrate | 22.0 g |
Dietary Fiber | 2.1 g |
Sugars | 0.5 g |
Protein | 11.9 g |
Vitamin A | 4.2 % | Vitamin B-12 | 7.8 % |
---|---|
Vitamin B-6 | 2.8 % |
Vitamin C | 5.7 % |
Vitamin D | 0.0 % |
Vitamin E | 0.3 % |
Calcium | 28.5 % |
Copper | 0.9 % |
Folate | 1.8 % |
Iron | 1.4 % |
Magnesium | 3.5 % |
Manganese | 0.6 % |
Niacin | 0.6 % |
Pantothenic Acid | 4.1 % |
Phosphorus | 12.6 % |
Riboflavin | 10.2 % |
Selenium | 3.7 % |
Thiamin | 3.1 % |
Zinc | 3.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bacon, Cheese & Potato Chowder
View the full Bacon, Cheese & Potato Chowder Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bacon, Cheese & Potato Chowder
60 calories of Kraft 2% Sharp Cheddar Cheese, (0.67 oz)
45 calories of Campbell's Cream of Potato Soup (2.5 servings per can), (0.25 cup)
42 calories of Milk, nonfat, (0.50 cup)
34 calories of Southern Style Hash Browns, Food Lion, (0.33 cup)
8 calories of hormel real bacon bits 50% less fat, (0.33 tbsp)
2 calories of Onions, raw, (0.04 cup, chopped)
Calories per serving of Bacon, Cheese & Potato Chowder
60 calories of Kraft 2% Sharp Cheddar Cheese, (0.67 oz)
45 calories of Campbell's Cream of Potato Soup (2.5 servings per can), (0.25 cup)
42 calories of Milk, nonfat, (0.50 cup)
34 calories of Southern Style Hash Browns, Food Lion, (0.33 cup)
8 calories of hormel real bacon bits 50% less fat, (0.33 tbsp)
2 calories of Onions, raw, (0.04 cup, chopped)
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