Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 762.3
Total Fat 24.9 g
Saturated Fat 9.5 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 10.0 g
Cholesterol 134.0 mg
Sodium 388.6 mg
Potassium 921.7 mg
Total Carbohydrate 77.2 g
Dietary Fiber 6.2 g
Sugars 8.5 g
Protein 53.4 g
Vitamin A 61.4 %
Vitamin B-12 49.7 %
Vitamin B-6 26.5 %
Vitamin C 58.3 %
Vitamin D 0.0 %
Vitamin E 5.5 %
Calcium 14.9 %
Copper 9.9 %
Folate 59.4 %
Iron 37.2 %
Magnesium 11.2 %
Manganese 10.1 %
Niacin 64.7 %
Pantothenic Acid 7.4 %
Phosphorus 27.7 %
Riboflavin 40.2 %
Selenium 32.2 %
Thiamin 53.6 %
Zinc 41.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bucatini Pasta Bolognese

View the full Bucatini Pasta Bolognese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bucatini Pasta Bolognese

365 calories of Ground beef, extra lean (15% fat) pan broiled, (5 oz)

315 calories of bucatini pasta, (3 oz)

25 calories of Birdseye's Brussel Sprouts (3/4 cup=3 oz), (0.50 serving)

23 calories of Parmesan Cheese, grated, (1 tbsp)

13 calories of Tomato Paste, (0.06 cup)

9 calories of Carrots, raw, (0.17 cup, chopped)

7 calories of Shallots, (1 tbsp chopped)

4 calories of Garlic, (1 clove)

3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))


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