Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 588.9 | Total Fat | 41.9 g |
|---|---|
| Saturated Fat | 26.2 g |
| Polyunsaturated Fat | 1.5 g |
| Monounsaturated Fat | 12.1 g |
| Cholesterol | 119.5 mg |
| Sodium | 926.0 mg |
| Potassium | 65.3 mg |
| Total Carbohydrate | 27.8 g |
| Dietary Fiber | 0.5 g |
| Sugars | 14.1 g |
| Protein | 25.4 g |
| Vitamin A | 34.9 % | Vitamin B-12 | 8.6 % |
|---|---|
| Vitamin B-6 | 2.2 % |
| Vitamin C | 1.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.9 % |
| Calcium | 80.2 % |
| Copper | 2.3 % |
| Folate | 9.0 % |
| Iron | 7.3 % |
| Magnesium | 5.5 % |
| Manganese | 6.9 % |
| Niacin | 5.8 % |
| Pantothenic Acid | 2.9 % |
| Phosphorus | 30.1 % |
| Riboflavin | 13.5 % |
| Selenium | 21.8 % |
| Thiamin | 10.4 % |
| Zinc | 8.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bechamel Sauce
View the full Bechamel Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bechamel Sauce
204 calories of Butter, unsalted, (2 tbsp)
137 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (1 cup)
137 calories of Parmesan Cheese, grated, (6 tbsp)
59 calories of Flour, white, (0.13 cup)
0 calories of Pepper, black, (1 dash)
0 calories of Nutmeg, ground, (0.04 grams)
0 calories of Salt, (1 dash)
Calories per serving of Bechamel Sauce
204 calories of Butter, unsalted, (2 tbsp)
137 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (1 cup)
137 calories of Parmesan Cheese, grated, (6 tbsp)
59 calories of Flour, white, (0.13 cup)
0 calories of Pepper, black, (1 dash)
0 calories of Nutmeg, ground, (0.04 grams)
0 calories of Salt, (1 dash)
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