Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 503.6
Total Fat 36.3 g
Saturated Fat 14.7 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 15.9 g
Cholesterol 115.7 mg
Sodium 349.8 mg
Potassium 497.6 mg
Total Carbohydrate 8.0 g
Dietary Fiber 2.0 g
Sugars 2.1 g
Protein 23.4 g
Vitamin A 3.4 %
Vitamin B-12 60.1 %
Vitamin B-6 19.7 %
Vitamin C 7.4 %
Vitamin D 0.0 %
Vitamin E 4.9 %
Calcium 2.0 %
Copper 7.6 %
Folate 4.2 %
Iron 16.1 %
Magnesium 7.8 %
Manganese 4.9 %
Niacin 33.0 %
Pantothenic Acid 6.4 %
Phosphorus 19.5 %
Riboflavin 14.2 %
Selenium 25.0 %
Thiamin 4.7 %
Zinc 33.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili

View the full Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili

422 calories of Ground beef, (4.80 oz)

60 calories of McCormicks, (1 serving)

16 calories of Tomato Sauce, (0.20 cup)

6 calories of Onions, raw, (0.10 cup, chopped)


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