Chili

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 503.6
  • Total Fat: 36.3 g
  • Cholesterol: 115.7 mg
  • Sodium: 349.8 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 23.4 g

View full nutritional breakdown of Chili calories by ingredient


Introduction

Simple chili Simple chili
Number of Servings: 10

Ingredients

    1.0 cup, chopped Onions, raw
    2.0 cup Tomato Sauce
    48.0 oz Ground beef
    10.0 serving McCormicks

Directions

Brown meat and sautéed onions salt pepper onion and garlic salt ro taste....Once browned add package of McCormicks Chili Sauce mix And I can of Rose Gold tomato sauce Serving Size: 10 cups

Number of Servings: 10.0

Recipe submitted by SparkPeople user CHRISTYPV31.