Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 177.2
Total Fat 7.1 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.9 g
Cholesterol 87.8 mg
Sodium 573.4 mg
Potassium 484.2 mg
Total Carbohydrate 24.8 g
Dietary Fiber 3.1 g
Sugars 3.3 g
Protein 4.9 g
Vitamin A 41.8 %
Vitamin B-12 3.5 %
Vitamin B-6 15.4 %
Vitamin C 18.5 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 5.4 %
Copper 8.2 %
Folate 6.5 %
Iron 4.0 %
Magnesium 6.3 %
Manganese 8.7 %
Niacin 7.1 %
Pantothenic Acid 8.5 %
Phosphorus 9.7 %
Riboflavin 9.3 %
Selenium 9.5 %
Thiamin 8.4 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato Egg Salad

View the full Potato Egg Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato Egg Salad

81 calories of Mashed Potatoes, (0.50 cup)

30 calories of Kraft Miracle Whip Light Dressing, (1.50 tbsp)

30 calories of Hard Boiled Egg, (0.38 large)

7 calories of Carrots, raw, (0.13 cup, chopped)

4 calories of Celery, raw, (0.19 cup, diced)

2 calories of Radish, Fresh, (0.38 oz)


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