Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 535.0
Total Fat 36.0 g
Saturated Fat 7.0 g
Polyunsaturated Fat 4.0 g
Monounsaturated Fat 20.0 g
Cholesterol 70.0 mg
Sodium 452.0 mg
Potassium 58.3 mg
Total Carbohydrate 41.6 g
Dietary Fiber 4.7 g
Sugars 7.6 g
Protein 14.7 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 29.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 6.3 %
Copper 0.0 %
Folate 0.0 %
Iron 5.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in shrimp boil bake

View the full shrimp boil bake Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of shrimp boil bake

240 calories of Extra Virgin Olive Oil, (2 tbsp)

123 calories of Baked Red Potato - Small (1.75-2.5" diameter), (1 serving)

85 calories of Hillshire Farm Beef Polska Keilbasa, 2 oz., (1 oz)

50 calories of Corn on the Cob, Green Giant Extra Sweet- mini ear (1), (1 serving)

25 calories of Hyvee Natural Frozen Shrimp (large), (2 oz)

12 calories of Lemon, fresh squeezed, juice of one whole lemon, (1 serving)


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