Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 476.7
Total Fat 14.7 g
Saturated Fat 2.2 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 10.2 g
Cholesterol 0.0 mg
Sodium 828.0 mg
Potassium 221.8 mg
Total Carbohydrate 78.1 g
Dietary Fiber 2.1 g
Sugars 0.0 g
Protein 7.1 g
Vitamin A 0.7 %
Vitamin B-12 0.0 %
Vitamin B-6 10.2 %
Vitamin C 5.8 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 4.2 %
Copper 11.4 %
Folate 56.5 %
Iron 23.0 %
Magnesium 7.1 %
Manganese 53.5 %
Niacin 20.0 %
Pantothenic Acid 10.1 %
Phosphorus 12.1 %
Riboflavin 3.6 %
Selenium 20.5 %
Thiamin 37.1 %
Zinc 7.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rice Pilaf

View the full Rice Pilaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rice Pilaf

338 calories of Rice, white, long-grain, regular, raw, enriched, (0.50 cup)

120 calories of Extra Virgin Olive Oil, (1 tbsp)

10 calories of Onions, raw, (26 grams)

5 calories of Wyler's Chicken Boulion Cubes, (1 serving)

4 calories of Celery, raw, (26 grams)


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