Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 441.2 | Total Fat | 24.1 g |
---|---|
Saturated Fat | 9.1 g |
Polyunsaturated Fat | 1.9 g |
Monounsaturated Fat | 9.3 g |
Cholesterol | 89.6 mg |
Sodium | 313.8 mg |
Potassium | 1,005.3 mg |
Total Carbohydrate | 17.9 g |
Dietary Fiber | 3.5 g |
Sugars | 10.0 g |
Protein | 39.3 g |
Vitamin A | 208.0 % | Vitamin B-12 | 10.4 % |
---|---|
Vitamin B-6 | 31.9 % |
Vitamin C | 40.7 % |
Vitamin D | 0.0 % |
Vitamin E | 13.8 % |
Calcium | 11.5 % |
Copper | 16.6 % |
Folate | 8.9 % |
Iron | 20.9 % |
Magnesium | 49.3 % |
Manganese | 50.3 % |
Niacin | 31.4 % |
Pantothenic Acid | 10.8 % |
Phosphorus | 36.1 % |
Riboflavin | 29.4 % |
Selenium | 77.5 % |
Thiamin | 80.9 % |
Zinc | 23.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Home Chef Tamarind-Glazed Pork Medallions with carrots & bok choy
View the full Home Chef Tamarind-Glazed Pork Medallions with carrots & bok choy Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Home Chef Tamarind-Glazed Pork Medallions with carrots & bok choy
228 calories of Pork Tenderloin, (4 oz)
89 calories of Hazelnuts, (0.50 oz)
60 calories of Rooster Brand Coconut Milk, (0.25 cup)
25 calories of Carrots, raw, (1 medium)
17 calories of Tamarinds, (0.06 cup, pulp)
11 calories of Thai Chili Sauce, (0.75 tbsp)
10 calories of Bok Choy, raw-shreaded, (1 cup)
Calories per serving of Home Chef Tamarind-Glazed Pork Medallions with carrots & bok choy
228 calories of Pork Tenderloin, (4 oz)
89 calories of Hazelnuts, (0.50 oz)
60 calories of Rooster Brand Coconut Milk, (0.25 cup)
25 calories of Carrots, raw, (1 medium)
17 calories of Tamarinds, (0.06 cup, pulp)
11 calories of Thai Chili Sauce, (0.75 tbsp)
10 calories of Bok Choy, raw-shreaded, (1 cup)
Calories in Similar Recipes
- This is a delicious way to spice up pork tenderloin.
- A taste of the Caribbean
- easy
- A very refreshing summer salad
- Tasty season pork roast prepared in slow cooker with pineapple
- This I found and added some ingredients. No salt added but uses spices. We love it - hope you do
- Fabulous taste and sooooo easy!
- This is a very easy recipe and tastes great, especially left over!
- Pork Tenderloin chops rubbed with spices
- Fast Recipe. The flavor combination of cumin, chile, coriander and cinnamon is characteristic of latin...