Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 221.9
Total Fat 10.1 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 4.7 mg
Sodium 381.2 mg
Potassium 670.5 mg
Total Carbohydrate 29.8 g
Dietary Fiber 2.6 g
Sugars 4.7 g
Protein 4.8 g
Vitamin A 1.9 %
Vitamin B-12 0.5 %
Vitamin B-6 4.1 %
Vitamin C 4.8 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 4.2 %
Copper 1.3 %
Folate 2.2 %
Iron 3.1 %
Magnesium 2.0 %
Manganese 4.0 %
Niacin 0.5 %
Pantothenic Acid 0.9 %
Phosphorus 4.2 %
Riboflavin 3.2 %
Selenium 1.2 %
Thiamin 1.9 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Dill Potato Salad

View the full Creamy Dill Potato Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Dill Potato Salad

97 calories of Red Potato, (0.88 serving)

86 calories of Mayonnaise, regular (mayo), (0.06 cup)

11 calories of Sugar - C&H Pure Cane Granulated White Sugar, (0.75 tsp)

8 calories of Onions, raw, (0.13 cup, chopped)

7 calories of Dannon - Greek Yogurt - Plain, (0.06 cup)

4 calories of Garlic powder, (0.13 tbsp)

2 calories of Celery, raw, (0.38 stalk, medium (7-1/2" - 8" long))

2 calories of Dill weed, dried, (0.25 tbsp)

2 calories of Vinegar, (0.50 tbsp)

0 calories of Salt, (0.13 tsp)


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