Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 92.6
Total Fat 3.2 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.5 g
Cholesterol 22.0 mg
Sodium 468.8 mg
Potassium 143.7 mg
Total Carbohydrate 4.1 g
Dietary Fiber 0.8 g
Sugars 2.6 g
Protein 11.8 g
Vitamin A 6.8 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 29.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 3.0 %
Copper 2.3 %
Folate 0.0 %
Iron 4.3 %
Magnesium 2.4 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork Loin with riced Cauliflower

View the full Pork Loin with riced Cauliflower Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork Loin with riced Cauliflower

65 calories of Hormel Always Tender Boneless Pork Loin, Fresh Pork, (1.60 oz)

18 calories of Swanson - Beef Cooking Stock, (0.60 cup)

8 calories of Green Giant riced Veggies Cauliflower & Broccoli Gluten Free 1 cup = 1 serving (85g), (0.40 serving)

2 calories of Garlic (fresh, raw, 1 clove), (0.40 serving)


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