Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 159.3
Total Fat 5.6 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 2.9 g
Cholesterol 20.6 mg
Sodium 268.7 mg
Potassium 94.9 mg
Total Carbohydrate 22.9 g
Dietary Fiber 1.1 g
Sugars 4.8 g
Protein 3.6 g
Vitamin A 1.4 %
Vitamin B-12 2.6 %
Vitamin B-6 1.7 %
Vitamin C 5.6 %
Vitamin D 0.5 %
Vitamin E 6.0 %
Calcium 10.0 %
Copper 2.2 %
Folate 9.7 %
Iron 5.9 %
Magnesium 2.4 %
Manganese 9.8 %
Niacin 6.0 %
Pantothenic Acid 2.7 %
Phosphorus 8.0 %
Riboflavin 9.8 %
Selenium 11.8 %
Thiamin 11.1 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Lemon Muffins

View the full Blueberry Lemon Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Lemon Muffins

68 calories of Flour, white, (0.15 cup)

39 calories of Canola Oil, (0.02 cup)

19 calories of Splenda Sugar Blend for Baking, (0.96 tsp)

14 calories of Blueberries, fresh, (0.17 cup)

12 calories of Yogurt, plain, whole milk, (0.08 cup (8 fl oz))

6 calories of Egg, fresh, whole, raw, (0.08 large)

3 calories of Milk, nonfat, (0.04 cup)

1 calories of Baking Powder, (0.21 tsp)

0 calories of Salt, (0.06 tsp)


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