Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 310.3
Total Fat 8.8 g
Saturated Fat 3.0 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 0.8 g
Cholesterol 52.6 mg
Sodium 932.1 mg
Potassium 647.4 mg
Total Carbohydrate 30.5 g
Dietary Fiber 4.8 g
Sugars 4.7 g
Protein 23.0 g
Vitamin A 88.6 %
Vitamin B-12 0.9 %
Vitamin B-6 5.3 %
Vitamin C 14.3 %
Vitamin D 1.6 %
Vitamin E 1.2 %
Calcium 4.7 %
Copper 2.5 %
Folate 4.0 %
Iron 10.4 %
Magnesium 2.7 %
Manganese 6.1 %
Niacin 2.2 %
Pantothenic Acid 1.9 %
Phosphorus 3.9 %
Riboflavin 3.1 %
Selenium 1.0 %
Thiamin 3.0 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow-Cooker Beef Casserole v2.0

View the full Slow-Cooker Beef Casserole v2.0 Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow-Cooker Beef Casserole v2.0

144 calories of 93% Lean Ground Beef, (3.20 oz)

80 calories of Season's Choice hash browns shredded potatoes, (3 oz)

48 calories of Chef's Cupboard cream of mushroom soup (1 serving = .5 cup condensed = 123 g), (59.60 gram(s))

17 calories of Onions, raw, (0.40 medium (2-1/2" dia))

15 calories of Carrots, raw, (0.60 medium)

5 calories of Milk, 1%, (0.05 cup)

1 calories of Cream of tartar, (0.10 tsp)

0 calories of Pepper, black, (0.05 tsp)

0 calories of Salt, (0.20 tsp)

0 calories of Water, tap, (0.20 cup (8 fl oz))


No nutrition or calorie comments found.