Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 377.3
Total Fat 25.9 g
Saturated Fat 16.3 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 7.2 g
Cholesterol 78.6 mg
Sodium 405.7 mg
Potassium 118.9 mg
Total Carbohydrate 18.3 g
Dietary Fiber 0.7 g
Sugars 2.2 g
Protein 17.9 g
Vitamin A 16.2 %
Vitamin B-12 10.2 %
Vitamin B-6 3.6 %
Vitamin C 0.0 %
Vitamin D 5.9 %
Vitamin E 1.8 %
Calcium 44.8 %
Copper 3.8 %
Folate 14.0 %
Iron 6.7 %
Magnesium 7.4 %
Manganese 8.4 %
Niacin 5.1 %
Pantothenic Acid 4.2 %
Phosphorus 35.0 %
Riboflavin 19.3 %
Selenium 30.2 %
Thiamin 9.6 %
Zinc 14.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Instant Pot Mac and Cheese

View the full Instant Pot Mac and Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Instant Pot Mac and Cheese

228 calories of Cheddar Cheese, (2 oz)

80 calories of Macaroni, enriched, (56.75 grams)

51 calories of Butter, salted, (0.50 tbsp)

19 calories of Milk, 3.25%, (0.13 cup)


No nutrition or calorie comments found.