Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 110.4
Total Fat 7.1 g
Saturated Fat 2.4 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.6 g
Cholesterol 189.3 mg
Sodium 115.0 mg
Potassium 163.5 mg
Total Carbohydrate 3.7 g
Dietary Fiber 1.0 g
Sugars 1.3 g
Protein 8.2 g
Vitamin A 68.6 %
Vitamin B-12 8.0 %
Vitamin B-6 8.0 %
Vitamin C 37.3 %
Vitamin D 10.0 %
Vitamin E 2.2 %
Calcium 10.7 %
Copper 2.6 %
Folate 8.1 %
Iron 5.7 %
Magnesium 1.7 %
Manganese 6.2 %
Niacin 1.0 %
Pantothenic Acid 0.4 %
Phosphorus 11.3 %
Riboflavin 11.3 %
Selenium 0.5 %
Thiamin 1.7 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Omelette Muffins

View the full Omelette Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Omelette Muffins

72 calories of Egg, fresh, whole, raw, (1 large)

13 calories of Kraft 2% Shredded Cheddar Cheese, (0.04 cup)

10 calories of Olive Oil, (0.08 tbsp)

6 calories of Kale, (0.17 cup, chopped)

5 calories of Onions, raw, (0.08 cup, chopped)

4 calories of Sweet peppers (bell), (0.08 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

0 calories of Green Onion (fresh-1 stalk), (0.08 serving)


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