Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 123.8
Total Fat 0.9 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 509.7 mg
Potassium 208.6 mg
Total Carbohydrate 34.2 g
Dietary Fiber 2.8 g
Sugars 12.8 g
Protein 3.8 g
Vitamin A 77.4 %
Vitamin B-12 0.0 %
Vitamin B-6 4.0 %
Vitamin C 8.6 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 6.9 %
Copper 3.2 %
Folate 6.9 %
Iron 7.3 %
Magnesium 3.0 %
Manganese 17.6 %
Niacin 5.4 %
Pantothenic Acid 1.8 %
Phosphorus 5.0 %
Riboflavin 5.2 %
Selenium 5.4 %
Thiamin 8.5 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Light Applesauce Carrot Bundt Cake

View the full Light Applesauce Carrot Bundt Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Light Applesauce Carrot Bundt Cake

36 calories of Flour, white, (0.08 cup)

26 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.17 serving)

20 calories of Raisins, (0.04 cup, packed)

13 calories of Applesauce, unsweetened, (0.13 cup)

13 calories of Carrots, raw, (0.25 cup, chopped)

7 calories of Egg white, large, (0.42 serving)

3 calories of Orange Juice, (0.03 cup)

1 calories of Cloves, ground, (0.17 tsp)

1 calories of Pumpkin Pie spice, (0.17 tsp)

1 calories of Nutmeg, ground, (0.08 tsp)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Salt, (0.08 tsp)

0 calories of Baking Soda, (0.17 tsp)

0 calories of Splenda No Calorie Sweetener, (8 tsp)


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