Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 185.2
Total Fat 5.2 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.0 g
Cholesterol 21.5 mg
Sodium 983.0 mg
Potassium 341.3 mg
Total Carbohydrate 19.7 g
Dietary Fiber 4.4 g
Sugars 2.6 g
Protein 14.6 g
Vitamin A 4.7 %
Vitamin B-12 20.7 %
Vitamin B-6 13.2 %
Vitamin C 6.6 %
Vitamin D 1.8 %
Vitamin E 2.4 %
Calcium 2.5 %
Copper 5.4 %
Folate 4.0 %
Iron 11.2 %
Magnesium 7.3 %
Manganese 13.1 %
Niacin 21.6 %
Pantothenic Acid 2.4 %
Phosphorus 15.3 %
Riboflavin 17.4 %
Selenium 27.0 %
Thiamin 5.1 %
Zinc 9.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Barley Soup with veggies & mushrooms


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Barley Soup with veggies & mushrooms

56 calories of Barley, pearled, raw, (0.08 cup)

48 calories of Beef, round steak, (0.08 lb)

27 calories of Olive Oil, (0.67 1tsp)

17 calories of Beef broth, bouillon, consomme, (1 cup)

9 calories of Mushrooms, Fresh, White Button, Sliced (3 oz / 85g), (0.44 serving)

8 calories of Onion yellow (1 Medium / Serving), (0.17 serving)

7 calories of Carrot, fresh (1 medium), (0.33 serving)

4 calories of tomatoes, canned diced in juice, (0.08 cup)

3 calories of celery raw 2 medium stalks, (0.17 serving)

1 calories of Garlic (fresh, raw, 1 clove), (0.33 serving)

1 calories of Parsley, (0.04 cup)

0 calories of Thyme, fresh, (0.50 tsp)

0 calories of Sea Salt (Baleine) fine Crystails, (0.04 tsp)

0 calories of Black Pepper, freshly ground, (0.04 tsp)


No nutrition or calorie comments found.