Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 295.8
Total Fat 9.4 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.6 g
Cholesterol 82.9 mg
Sodium 1,114.3 mg
Potassium 514.0 mg
Total Carbohydrate 12.5 g
Dietary Fiber 3.5 g
Sugars 4.2 g
Protein 36.0 g
Vitamin A 8.0 %
Vitamin B-12 9.7 %
Vitamin B-6 25.2 %
Vitamin C 18.9 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 4.5 %
Copper 11.2 %
Folate 5.0 %
Iron 9.7 %
Magnesium 8.7 %
Manganese 3.8 %
Niacin 31.1 %
Pantothenic Acid 7.1 %
Phosphorus 25.2 %
Riboflavin 20.7 %
Selenium 73.5 %
Thiamin 47.0 %
Zinc 17.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Pork Loin

View the full Mexican Pork Loin Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Pork Loin

206 calories of Pork, fresh, loin, top loin (roasts), boneless, separable lean only, cooked, roasted, (3.75 oz)

40 calories of Beans - refried, La Preferida Refried Beans Fat Free, (0.25 cup)

32 calories of Green Chili Enchilada Sauce - Mild - 1 can, (3.50 oz)

18 calories of Salsa, (0.25 cup)


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