Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 88.2
Total Fat 6.6 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.1 g
Cholesterol 49.6 mg
Sodium 258.6 mg
Potassium 19.2 mg
Total Carbohydrate 5.0 g
Dietary Fiber 3.2 g
Sugars 0.0 g
Protein 3.1 g
Vitamin A 1.8 %
Vitamin B-12 3.0 %
Vitamin B-6 1.2 %
Vitamin C 0.1 %
Vitamin D 3.1 %
Vitamin E 0.0 %
Calcium 1.8 %
Copper 0.1 %
Folate 1.7 %
Iron 2.0 %
Magnesium 0.0 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 2.7 %
Riboflavin 2.7 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rosemary Coconut Bread

View the full Rosemary Coconut Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rosemary Coconut Bread

32 calories of Extra Virgin Olive Oil, (0.27 tbsp)

24 calories of Bob's Red Mill Coconut Flour, (0.80 tbsp)

19 calories of Egg, fresh, whole, raw, (0.27 large)

12 calories of Flaxmeal, ground (Bobs Red Mill) Organic2T=13g Gluten Free GF, (2.60 gram)

1 calories of Silk Coconut Milk (Unsweetened), (0.02 cup)

0 calories of Rosemary, dried, (0.07 tsp)

0 calories of Salt, (0.07 tsp)

0 calories of Baking Soda, (0.07 tsp)


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