Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 213.9
Total Fat 10.4 g
Saturated Fat 4.4 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 3.8 g
Cholesterol 217.1 mg
Sodium 841.0 mg
Potassium 493.0 mg
Total Carbohydrate 6.8 g
Dietary Fiber 0.8 g
Sugars 0.2 g
Protein 23.0 g
Vitamin A 11.7 %
Vitamin B-12 14.9 %
Vitamin B-6 22.5 %
Vitamin C 284.4 %
Vitamin D 10.3 %
Vitamin E 0.8 %
Calcium 10.1 %
Copper 6.7 %
Folate 12.9 %
Iron 8.6 %
Magnesium 5.4 %
Manganese 6.2 %
Niacin 15.1 %
Pantothenic Acid 4.1 %
Phosphorus 26.9 %
Riboflavin 19.4 %
Selenium 12.7 %
Thiamin 29.9 %
Zinc 12.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Denver Omelet Bake

View the full Denver Omelet Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Denver Omelet Bake

72 calories of Egg, fresh, whole, raw, (1 large)

58 calories of Ham, extra lean, (5% fat), (0.33 cup, diced)

36 calories of Cheddar Cheese, (0.08 cup, shredded)

25 calories of Yellow Peppers (bell peppers), (0.50 pepper, large (3-3/4" long, 3" dia))

20 calories of Egg whites, Naturegg Simply Egg Whites, 1/4 cup = 2 egg whites, (0.17 cup)


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