Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 88.7
Total Fat 5.8 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.9 g
Cholesterol 98.5 mg
Sodium 292.3 mg
Potassium 107.4 mg
Total Carbohydrate 1.6 g
Dietary Fiber 0.5 g
Sugars 0.9 g
Protein 6.9 g
Vitamin A 8.8 %
Vitamin B-12 4.4 %
Vitamin B-6 3.4 %
Vitamin C 15.1 %
Vitamin D 5.5 %
Vitamin E 0.4 %
Calcium 5.3 %
Copper 3.6 %
Folate 4.6 %
Iron 3.7 %
Magnesium 0.9 %
Manganese 1.5 %
Niacin 3.1 %
Pantothenic Acid 3.2 %
Phosphorus 6.9 %
Riboflavin 8.2 %
Selenium 2.6 %
Thiamin 1.1 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Omelette Cups

View the full Breakfast Omelette Cups Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Omelette Cups

36 calories of Egg, fresh, whole, raw, (0.50 large)

23 calories of Kirkland Crumbled Bacon Bits, (0.67 tbsp)

20 calories of Cheddar Cheese, Cracker Barrel Medium, (5 gram(s))

3 calories of Mushrooms, cooked, (0.08 cup pieces)

3 calories of Milk, 3.25%, (0.02 cup)

1 calories of Peppers, sweet, red, fresh, (0.02 cup, chopped)

1 calories of Broccoli, fresh, (0.03 cup, chopped)

1 calories of Scallions, raw, (0.02 cup, chopped)

0 calories of Grey Poupon Dijon Mustard, (0.08 tsp)

0 calories of Pepper, black, (0.01 tsp)

0 calories of Salt, (0.02 tsp)


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