Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 126.0
Total Fat 11.1 g
Saturated Fat 3.9 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 3.3 g
Cholesterol 58.1 mg
Sodium 89.2 mg
Potassium 94.0 mg
Total Carbohydrate 4.0 g
Dietary Fiber 1.4 g
Sugars 1.4 g
Protein 4.0 g
Vitamin A 2.4 %
Vitamin B-12 2.5 %
Vitamin B-6 1.7 %
Vitamin C 2.1 %
Vitamin D 3.9 %
Vitamin E 14.3 %
Calcium 8.3 %
Copper 3.9 %
Folate 3.3 %
Iron 4.2 %
Magnesium 8.7 %
Manganese 10.7 %
Niacin 1.3 %
Pantothenic Acid 0.3 %
Phosphorus 8.6 %
Riboflavin 6.3 %
Selenium 0.1 %
Thiamin 1.0 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Muffin Bread

View the full Blueberry Muffin Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Muffin Bread

46 calories of Almond Butter, (0.03 cup)

38 calories of Coconut Oil, (0.02 cup)

22 calories of Egg, fresh, whole, raw, (0.31 large)

21 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.13 serving)

5 calories of Blueberries, fresh, (0.06 cup)

1 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (0.25 oz)

0 calories of Baking Powder, (0.13 tsp)


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