Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 334.0
Total Fat 16.4 g
Saturated Fat 7.7 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 6.5 g
Cholesterol 39.9 mg
Sodium 447.2 mg
Potassium 326.4 mg
Total Carbohydrate 33.8 g
Dietary Fiber 5.6 g
Sugars 1.0 g
Protein 16.0 g
Vitamin A 12.1 %
Vitamin B-12 18.2 %
Vitamin B-6 39.9 %
Vitamin C 8.5 %
Vitamin D 0.0 %
Vitamin E 7.2 %
Calcium 31.5 %
Copper 10.5 %
Folate 12.2 %
Iron 11.9 %
Magnesium 18.0 %
Manganese 78.2 %
Niacin 29.7 %
Pantothenic Acid 8.7 %
Phosphorus 36.2 %
Riboflavin 53.6 %
Selenium 52.4 %
Thiamin 49.0 %
Zinc 19.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in whole wheat bread machine crust, pizza

View the full whole wheat bread machine crust, pizza Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of whole wheat bread machine crust, pizza

134 calories of Flour, whole grain, (0.33 cup)

79 calories of Feta Cheese, (0.20 cup, crumbled)

58 calories of Mozzarella Cheese, part skim milk, (0.80 oz)

57 calories of Olive Oil, (0.03 cup)

10 calories of Red Ripe Tomatoes, (0.40 medium whole (2-3/5" dia))

3 calories of Honey, (0.05 tbsp)

3 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (0.10 Tbspn)

1 calories of Oregano, ground, (0.05 tbsp)

0 calories of Basil, (0.10 tbsp)


Nutrition & Calorie Comments  

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