Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
| Calories | 151.5 |
|---|---|
| Total Fat | 11.7 g |
| Saturated Fat | 1.7 g |
| Polyunsaturated Fat | 6.0 g |
| Monounsaturated Fat | 3.4 g |
| Cholesterol | 0.0 mg |
| Sodium | 49.6 mg |
| Potassium | 190.0 mg |
| Total Carbohydrate | 10.5 g |
| Dietary Fiber | 2.3 g |
| Sugars | 5.4 g |
| Protein | 4.5 g |
| Vitamin A | 1.9 % |
|---|---|
| Vitamin B-12 | 0.0 % |
| Vitamin B-6 | 6.3 % |
| Vitamin C | 38.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 7.2 % |
| Calcium | 3.1 % |
| Copper | 9.3 % |
| Folate | 7.5 % |
| Iron | 2.9 % |
| Magnesium | 9.1 % |
| Manganese | 19.1 % |
| Niacin | 8.7 % |
| Pantothenic Acid | 2.5 % |
| Phosphorus | 7.8 % |
| Riboflavin | 2.5 % |
| Selenium | 2.1 % |
| Thiamin | 5.3 % |
| Zinc | 4.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Orange-Peanut Butter-Walnut-Fig Dressing
View the full Orange-Peanut Butter-Walnut-Fig Dressing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Orange-Peanut Butter-Walnut-Fig Dressing
63 calories of Peanut Butter, smooth style, with salt, (0.67 tbsp)
61 calories of Walnuts, (0.33 oz)
20 calories of Oranges, (0.33 fruit (2-5/8" dia))
7 calories of Balsamic Fig Vinegar, (0.67 tbsp)
0 calories of Water, tap, (0.08 cup (8 fl oz))
Calories per serving of Orange-Peanut Butter-Walnut-Fig Dressing
63 calories of Peanut Butter, smooth style, with salt, (0.67 tbsp)
61 calories of Walnuts, (0.33 oz)
20 calories of Oranges, (0.33 fruit (2-5/8" dia))
7 calories of Balsamic Fig Vinegar, (0.67 tbsp)
0 calories of Water, tap, (0.08 cup (8 fl oz))
No nutrition or calorie comments found.
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