Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 359.6
Total Fat 35.6 g
Saturated Fat 2.6 g
Polyunsaturated Fat 10.5 g
Monounsaturated Fat 20.8 g
Cholesterol 0.0 mg
Sodium 476.8 mg
Potassium 441.0 mg
Total Carbohydrate 9.4 g
Dietary Fiber 4.8 g
Sugars 2.8 g
Protein 3.9 g
Vitamin A 27.0 %
Vitamin B-12 0.0 %
Vitamin B-6 14.8 %
Vitamin C 116.9 %
Vitamin D 0.0 %
Vitamin E 38.2 %
Calcium 5.8 %
Copper 4.2 %
Folate 20.8 %
Iron 11.8 %
Magnesium 6.9 %
Manganese 13.2 %
Niacin 4.2 %
Pantothenic Acid 7.3 %
Phosphorus 6.1 %
Riboflavin 5.0 %
Selenium 1.5 %
Thiamin 5.8 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chimichurri Cauliflower Steaks

View the full Chimichurri Cauliflower Steaks Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chimichurri Cauliflower Steaks

309 calories of Canola Oil, (2.50 tbsp)

25 calories of Cauliflower, raw, (1 cup)

12 calories of Cilantro, raw, (50 grams)

5 calories of Parsley, (0.25 cup)

4 calories of Cumin seed, (0.50 tsp)

2 calories of Garlic (1 clove), (0.50 serving)

2 calories of Jalapeno Peppers, (0.50 pepper)

0 calories of Salt, (0.13 tsp)

0 calories of (C) Vinegar, Red Wine (Gr Value), (1.50 tbsp)

0 calories of Salt, (0.06 tsp)


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