Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 93.1
Total Fat 7.7 g
Saturated Fat 4.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.0 g
Cholesterol 20.7 mg
Sodium 125.2 mg
Potassium 23.3 mg
Total Carbohydrate 5.3 g
Dietary Fiber 0.9 g
Sugars 1.5 g
Protein 0.7 g
Vitamin A 4.9 %
Vitamin B-12 0.3 %
Vitamin B-6 0.6 %
Vitamin C 1.5 %
Vitamin D 1.3 %
Vitamin E 0.8 %
Calcium 1.5 %
Copper 0.4 %
Folate 0.5 %
Iron 2.2 %
Magnesium 0.4 %
Manganese 0.8 %
Niacin 1.1 %
Pantothenic Acid 0.3 %
Phosphorus 0.5 %
Riboflavin 1.1 %
Selenium 0.2 %
Thiamin 1.5 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thanksgiving Cabbage Vegetarian Gravy

View the full Thanksgiving Cabbage Vegetarian Gravy Recipe & Instructions
Submitted by: MAZUR157
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thanksgiving Cabbage Vegetarian Gravy

68 calories of Butter, salted, (0.67 tbsp)

12 calories of Organic All-Purpose White Flour, (0.03 cup)

8 calories of Pacific Natural Foods Organic Low Sodium Vegetable Broth, 1 cup, (0.50 serving)

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

1 calories of cremini mushrooms, (0.08 cup)

0 calories of Rosemary, (0.17 tsp)

0 calories of Thyme, fresh, (0.17 tsp)

0 calories of Sage leaves, fresh, (0.06 tbsp)


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