Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 503.1
Total Fat 25.8 g
Saturated Fat 15.4 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 6.8 g
Cholesterol 123.6 mg
Sodium 287.0 mg
Potassium 91.5 mg
Total Carbohydrate 65.3 g
Dietary Fiber 0.7 g
Sugars 48.0 g
Protein 5.4 g
Vitamin A 17.9 %
Vitamin B-12 3.7 %
Vitamin B-6 2.1 %
Vitamin C 7.8 %
Vitamin D 7.3 %
Vitamin E 2.4 %
Calcium 8.6 %
Copper 1.6 %
Folate 11.2 %
Iron 8.0 %
Magnesium 1.5 %
Manganese 6.5 %
Niacin 5.6 %
Pantothenic Acid 1.5 %
Phosphorus 8.4 %
Riboflavin 10.1 %
Selenium 9.7 %
Thiamin 10.1 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Crumble Cake

View the full Lemon Crumble Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Crumble Cake

130 calories of Butter, salted, (0.08 cup)

130 calories of Granulated Sugar, (0.17 cup)

91 calories of Anna Olsen Cream Cheese Icing, (0.50 serving)

68 calories of Flour, white, (18.75 grams)

33 calories of Butter, salted, (0.02 cup)

22 calories of Egg, fresh, whole, raw, (0.31 large)

14 calories of Powdered Sugar, (0.03 cup, unsifted)

14 calories of graham cracker crumbs, Kroger (1/4 c=23 grams), (3.13 gram(s))

7 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.05 cup)

2 calories of Lemon Juice, (0.04 cup)

0 calories of Baking Powder, (0.19 tsp)

0 calories of Subway Vinegar (1 teaspoons), (0.05 serving)

0 calories of Salt, (0.06 dash)


No nutrition or calorie comments found.