Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 162.1
Total Fat 6.6 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.0 g
Cholesterol 54.3 mg
Sodium 139.1 mg
Potassium 310.2 mg
Total Carbohydrate 3.7 g
Dietary Fiber 0.3 g
Sugars 2.0 g
Protein 20.8 g
Vitamin A 0.1 %
Vitamin B-12 8.5 %
Vitamin B-6 16.8 %
Vitamin C 2.3 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 2.4 %
Copper 2.9 %
Folate 1.4 %
Iron 3.3 %
Magnesium 5.1 %
Manganese 1.9 %
Niacin 20.8 %
Pantothenic Acid 4.9 %
Phosphorus 17.0 %
Riboflavin 13.1 %
Selenium 45.4 %
Thiamin 50.4 %
Zinc 10.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork Chops in Crock Pot

View the full Pork Chops in Crock Pot Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork Chops in Crock Pot

147 calories of Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, broiled, (1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g))

10 calories of Ketchup, Heinz, (0.50 tbsp)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

1 calories of Worcestershire Sauce, (0.17 tsp)

0 calories of Campbells Cream of Chicken Soup, (1.75 oz)


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