Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 284.8
Total Fat 10.9 g
Saturated Fat 1.2 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 6.0 g
Cholesterol 62.0 mg
Sodium 118.8 mg
Potassium 102.1 mg
Total Carbohydrate 47.1 g
Dietary Fiber 3.1 g
Sugars 31.7 g
Protein 3.1 g
Vitamin A 13.2 %
Vitamin B-12 2.7 %
Vitamin B-6 2.4 %
Vitamin C 7.6 %
Vitamin D 3.3 %
Vitamin E 9.7 %
Calcium 11.0 %
Copper 2.4 %
Folate 2.9 %
Iron 4.9 %
Magnesium 1.2 %
Manganese 8.9 %
Niacin 0.9 %
Pantothenic Acid 0.6 %
Phosphorus 5.7 %
Riboflavin 4.4 %
Selenium 0.1 %
Thiamin 0.9 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apple-Cherry Cake (Gluten-Free)

View the full Apple-Cherry Cake (Gluten-Free) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apple-Cherry Cake (Gluten-Free)

77 calories of Canola Oil, (0.04 cup)

76 calories of Granulated Sugar, (0.10 cup)

36 calories of Macintosh Apple, (0.50 serving)

32 calories of President's Choice Gluten-Free all purpose flour, (0.08 cup)

24 calories of Egg, fresh, whole, raw, (0.33 large)

22 calories of Red Sour Cherries, (0.28 cup, without pits)

10 calories of Cornstarch, (0.02 cup)

2 calories of Cinnamon, ground, (0.33 tsp)

0 calories of Baking Powder, (0.17 tsp)


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