Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 190.3
Total Fat 14.9 g
Saturated Fat 9.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 4.0 g
Cholesterol 126.4 mg
Sodium 388.9 mg
Potassium 65.8 mg
Total Carbohydrate 5.7 g
Dietary Fiber 3.1 g
Sugars 1.0 g
Protein 8.5 g
Vitamin A 10.1 %
Vitamin B-12 6.6 %
Vitamin B-6 3.0 %
Vitamin C 0.3 %
Vitamin D 6.4 %
Vitamin E 0.9 %
Calcium 15.7 %
Copper 0.4 %
Folate 3.8 %
Iron 10.8 %
Magnesium 1.5 %
Manganese 0.6 %
Niacin 0.1 %
Pantothenic Acid 0.9 %
Phosphorus 14.5 %
Riboflavin 9.0 %
Selenium 3.2 %
Thiamin 0.5 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low-carb Cheese Biscuits

View the full Low-carb Cheese Biscuits Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-carb Cheese Biscuits

59 calories of Cheddar Cheese, (0.13 cup, shredded)

51 calories of Butter, salted, (0.50 tbsp)

36 calories of Egg, fresh, whole, raw, (0.50 large)

35 calories of Let's Do Organic Coconut Flour, (1 tbsp)

10 calories of Half and Half Cream, (0.50 tbsp)

1 calories of Garlic powder, (0.06 tsp)

0 calories of Onion powder, (0.06 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Parsley, dried, (0.06 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Water, tap, (0.06 cup (8 fl oz))


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