Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 219.3
Total Fat 10.5 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 7.0 g
Cholesterol 27.3 mg
Sodium 94.7 mg
Potassium 168.7 mg
Total Carbohydrate 31.1 g
Dietary Fiber 3.4 g
Sugars 14.9 g
Protein 4.0 g
Vitamin A 1.0 %
Vitamin B-12 1.2 %
Vitamin B-6 5.0 %
Vitamin C 1.7 %
Vitamin D 1.5 %
Vitamin E 1.3 %
Calcium 6.4 %
Copper 5.3 %
Folate 3.7 %
Iron 6.6 %
Magnesium 8.3 %
Manganese 41.5 %
Niacin 7.1 %
Pantothenic Acid 2.7 %
Phosphorus 10.7 %
Riboflavin 4.6 %
Selenium 20.7 %
Thiamin 6.3 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in MED Date and brandy pudding

View the full MED Date and brandy pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of MED Date and brandy pudding

80 calories of Extra Virgin Olive Oil, (0.67 tbsp)

69 calories of Flour, whole grain, (0.17 cup)

32 calories of Honey, (0.50 tbsp)

27 calories of Dates, (1.17 date)

11 calories of Egg, fresh, whole, raw, (0.17 medium)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Lemon Juice, (1.67 mL)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Allspice, (0.08 tsp)

0 calories of Bicarbonate of Soda, (0.17 tbsp)

0 calories of Bragg Apple Cider Vinegar, (0.33 tbsp)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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