Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 373.8
Total Fat 7.8 g
Saturated Fat 2.2 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.3 g
Cholesterol 73.7 mg
Sodium 1,008.6 mg
Potassium 636.9 mg
Total Carbohydrate 57.0 g
Dietary Fiber 5.8 g
Sugars 6.3 g
Protein 20.5 g
Vitamin A 53.5 %
Vitamin B-12 28.5 %
Vitamin B-6 16.3 %
Vitamin C 21.1 %
Vitamin D 0.0 %
Vitamin E 3.5 %
Calcium 6.8 %
Copper 19.1 %
Folate 45.2 %
Iron 27.9 %
Magnesium 16.3 %
Manganese 44.3 %
Niacin 67.8 %
Pantothenic Acid 6.9 %
Phosphorus 31.1 %
Riboflavin 25.6 %
Selenium 101.1 %
Thiamin 47.6 %
Zinc 12.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna noodle soup

View the full Tuna noodle soup Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna noodle soup

217 calories of Egg Noodles, enriched, (2 oz)

70 calories of Amy's Kitchen, Organic Cream of Mushroom Soup, 3/4 cup, (0.50 serving)

35 calories of Tuna, Canned in Water, drained, (0.25 can)

28 calories of Peas, canned, (0.13 can (303 x 406))

9 calories of Green Beans (snap), (0.25 cup)

7 calories of Carrots, raw, (0.25 carrot (7-1/2"))

5 calories of Chicken Broth, (0.50 cup (8 fl oz))

2 calories of Onions, raw, (0.09 small)

1 calories of Celery, raw, (0.13 stalk, large (11"-12" long))


Nutrition & Calorie Comments  

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