Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 210.6
Total Fat 19.7 g
Saturated Fat 5.5 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 11.6 g
Cholesterol 15.5 mg
Sodium 1,310.5 mg
Potassium 392.3 mg
Total Carbohydrate 8.8 g
Dietary Fiber 3.7 g
Sugars 5.0 g
Protein 2.4 g
Vitamin A 8.5 %
Vitamin B-12 0.2 %
Vitamin B-6 7.6 %
Vitamin C 83.9 %
Vitamin D 0.0 %
Vitamin E 9.7 %
Calcium 7.8 %
Copper 2.2 %
Folate 16.8 %
Iron 6.3 %
Magnesium 6.1 %
Manganese 14.0 %
Niacin 2.4 %
Pantothenic Acid 2.3 %
Phosphorus 3.9 %
Riboflavin 3.9 %
Selenium 2.1 %
Thiamin 5.3 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sauteed Cabbage

View the full Sauteed Cabbage Recipe & Instructions
Submitted by: AGESTAGA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sauteed Cabbage

115 calories of Olive Oil, (0.06 cup)

51 calories of Butter, unsalted, (0.50 tbsp)

41 calories of Cabbage, fresh, (0.13 head, large (about 7" dia))

1 calories of Pepper, black, (0.25 tsp)

0 calories of Salt, (0.25 tsp)

0 calories of Goya Adobo (All Purpose Seasoning), (0.50 tsp)


No nutrition or calorie comments found.