Nutrition Facts
Servings Per Recipe: 13
Serving Size: 1 serving
Amount Per Serving
Calories 269.9
Total Fat 7.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 329.5 mg
Potassium 589.5 mg
Total Carbohydrate 37.4 g
Dietary Fiber 11.6 g
Sugars 4.1 g
Protein 14.3 g
Vitamin A 2.6 %
Vitamin B-12 0.0 %
Vitamin B-6 11.8 %
Vitamin C 18.1 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 12.7 %
Copper 14.1 %
Folate 36.5 %
Iron 20.7 %
Magnesium 16.0 %
Manganese 30.1 %
Niacin 7.3 %
Pantothenic Acid 4.5 %
Phosphorus 16.2 %
Riboflavin 6.9 %
Selenium 4.2 %
Thiamin 18.8 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian soup

View the full Italian soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian soup

138 calories of Beans, navy, (0.54 cup)

81 calories of Johnsonville sweet Italian sausage, (0.31 serving)

32 calories of Mueller Small Sea Shell Pasta (1/2 cup dry), (0.15 serving)

19 calories of Canned Tomatoes, (0.46 cup)

2 calories of veg broth, (0.31 serving)


Nutrition & Calorie Comments  

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