Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 135.0
Total Fat 5.3 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.8 g
Cholesterol 0.0 mg
Sodium 58.8 mg
Potassium 340.7 mg
Total Carbohydrate 20.5 g
Dietary Fiber 4.1 g
Sugars 5.3 g
Protein 2.8 g
Vitamin A 86.1 %
Vitamin B-12 0.0 %
Vitamin B-6 6.1 %
Vitamin C 42.0 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 3.7 %
Copper 4.9 %
Folate 3.3 %
Iron 6.9 %
Magnesium 4.1 %
Manganese 5.4 %
Niacin 4.1 %
Pantothenic Acid 2.0 %
Phosphorus 4.4 %
Riboflavin 1.4 %
Selenium 0.5 %
Thiamin 3.9 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garlic Herb Roasted Potatoes, Carrots & Green Beans


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garlic Herb Roasted Potatoes, Carrots & Green Beans

50 calories of Red Potato, (70.86 grams)

46 calories of Extra Virgin Olive Oil, (0.38 tbsp)

23 calories of Baby Carrots, (2 oz)

13 calories of Fresh Green Beans (1 cup), (0.38 serving)

4 calories of Minced Garlic, (0.75 tsp)

0 calories of Thyme, fresh, (0.38 tsp)

0 calories of Rosemary, (0.13 tbsp)


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