Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,197.5
Total Fat 142.1 g
Saturated Fat 56.8 g
Polyunsaturated Fat 6.5 g
Monounsaturated Fat 61.4 g
Cholesterol 510.3 mg
Sodium 6,479.4 mg
Potassium 4,437.0 mg
Total Carbohydrate 77.4 g
Dietary Fiber 23.3 g
Sugars 34.3 g
Protein 141.7 g
Vitamin A 135.7 %
Vitamin B-12 265.4 %
Vitamin B-6 125.0 %
Vitamin C 232.3 %
Vitamin D 0.0 %
Vitamin E 16.6 %
Calcium 42.8 %
Copper 46.9 %
Folate 91.0 %
Iron 95.2 %
Magnesium 66.3 %
Manganese 80.0 %
Niacin 163.5 %
Pantothenic Acid 34.2 %
Phosphorus 111.9 %
Riboflavin 103.4 %
Selenium 161.9 %
Thiamin 45.1 %
Zinc 184.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ground Beef & Cabbage Soup

View the full Ground Beef & Cabbage Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground Beef & Cabbage Soup

1,796 calories of Ground beef, lean, (24 oz)

120 calories of Hunt's Diced Tomatoes, (2 cup)

75 calories of Cabbage, fresh, (0.33 head, medium (about 5-3/4" dia))

61 calories of Onions, raw, (1 cup, chopped)

60 calories of Better than boullion beef flavored base - 1 tsp, (6 tsp)

40 calories of Beans Cut Green Beans Green Gian .5 cup, (2 serving)

19 calories of Celery, raw, (1 cup, diced)

14 calories of Spinach, fresh, (2 cup)

13 calories of Garlic, (3 tsp)

0 calories of Water, tap, (8 cup (8 fl oz))


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