Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 2,421.6 | Total Fat | 133.0 g |
|---|---|
| Saturated Fat | 9.7 g |
| Polyunsaturated Fat | 2.8 g |
| Monounsaturated Fat | 9.7 g |
| Cholesterol | 408.0 mg |
| Sodium | 4,298.0 mg |
| Potassium | 3,553.1 mg |
| Total Carbohydrate | 66.5 g |
| Dietary Fiber | 20.6 g |
| Sugars | 42.0 g |
| Protein | 215.5 g |
| Vitamin A | 68.3 % | Vitamin B-12 | 393.6 % |
|---|---|
| Vitamin B-6 | 170.0 % |
| Vitamin C | 265.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.1 % |
| Calcium | 136.9 % |
| Copper | 38.3 % |
| Folate | 52.0 % |
| Iron | 119.2 % |
| Magnesium | 58.0 % |
| Manganese | 65.8 % |
| Niacin | 132.8 % |
| Pantothenic Acid | 29.6 % |
| Phosphorus | 148.0 % |
| Riboflavin | 94.1 % |
| Selenium | 165.8 % |
| Thiamin | 72.9 % |
| Zinc | 226.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cabbage and beef soup
View the full Cabbage and beef soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cabbage and beef soup
2,016 calories of Beef chuck, arm pot roast, (1.50 lb)
150 calories of Del Monte Petite Cut Diced Tomatoes, (3 cup)
87 calories of Red Wine, (1 glass (3.5 fl oz))
78 calories of Cabbage, fresh, (3.50 cup, chopped)
60 calories of Swanson Natural Goodness Chicken Broth, (4 cup)
30 calories of Onions, raw, (0.50 cup, chopped)
Calories per serving of Cabbage and beef soup
2,016 calories of Beef chuck, arm pot roast, (1.50 lb)
150 calories of Del Monte Petite Cut Diced Tomatoes, (3 cup)
87 calories of Red Wine, (1 glass (3.5 fl oz))
78 calories of Cabbage, fresh, (3.50 cup, chopped)
60 calories of Swanson Natural Goodness Chicken Broth, (4 cup)
30 calories of Onions, raw, (0.50 cup, chopped)
Calories in Similar Recipes
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