Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 287.0 | Total Fat | 7.3 g |
|---|---|
| Saturated Fat | 3.9 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 1.5 g |
| Cholesterol | 41.2 mg |
| Sodium | 279.4 mg |
| Potassium | 242.4 mg |
| Total Carbohydrate | 49.1 g |
| Dietary Fiber | 6.9 g |
| Sugars | 8.2 g |
| Protein | 9.9 g |
| Vitamin A | 4.2 % | Vitamin B-12 | 1.2 % |
|---|---|
| Vitamin B-6 | 10.0 % |
| Vitamin C | 0.0 % |
| Vitamin D | 5.5 % |
| Vitamin E | 4.2 % |
| Calcium | 7.1 % |
| Copper | 10.8 % |
| Folate | 7.0 % |
| Iron | 12.7 % |
| Magnesium | 19.6 % |
| Manganese | 107.1 % |
| Niacin | 18.0 % |
| Pantothenic Acid | 6.5 % |
| Phosphorus | 20.7 % |
| Riboflavin | 9.2 % |
| Selenium | 59.7 % |
| Thiamin | 17.1 % |
| Zinc | 11.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Soft Sandwich buns
View the full Soft Sandwich buns Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Soft Sandwich buns
191 calories of Flour, whole grain, (0.47 cup)
39 calories of Butter, salted, (0.38 tbsp)
24 calories of Whole Milk / Vitamin D, (0.16 cup)
23 calories of Granulated Sugar, (0.03 cup)
9 calories of Egg, fresh, whole, raw, (0.13 large)
1 calories of Yeast, bakers, (0.03 ounce)
0 calories of Salt, (0.09 tsp)
Calories per serving of Soft Sandwich buns
191 calories of Flour, whole grain, (0.47 cup)
39 calories of Butter, salted, (0.38 tbsp)
24 calories of Whole Milk / Vitamin D, (0.16 cup)
23 calories of Granulated Sugar, (0.03 cup)
9 calories of Egg, fresh, whole, raw, (0.13 large)
1 calories of Yeast, bakers, (0.03 ounce)
0 calories of Salt, (0.09 tsp)
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