Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 275.4
Total Fat 13.3 g
Saturated Fat 3.7 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 5.8 g
Cholesterol 10.0 mg
Sodium 209.9 mg
Potassium 607.5 mg
Total Carbohydrate 34.0 g
Dietary Fiber 8.2 g
Sugars 1.2 g
Protein 8.5 g
Vitamin A 19.6 %
Vitamin B-12 0.0 %
Vitamin B-6 15.8 %
Vitamin C 32.3 %
Vitamin D 0.0 %
Vitamin E 6.5 %
Calcium 11.0 %
Copper 11.7 %
Folate 25.2 %
Iron 14.0 %
Magnesium 9.6 %
Manganese 23.9 %
Niacin 14.2 %
Pantothenic Acid 13.6 %
Phosphorus 8.7 %
Riboflavin 8.9 %
Selenium 6.7 %
Thiamin 13.7 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rice and Black Bean Burrito Bowl

View the full Rice and Black Bean Burrito Bowl Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rice and Black Bean Burrito Bowl

95 calories of Avocados, California (Haas), (0.33 fruit without skin and seeds)

68 calories of White Rice, long grain, cooked, (0.33 cup)

38 calories of Borden Four Cheese Mexican Shredded Cheese, (0.08 cup)

37 calories of Black Beans - canned - Kroger, (0.17 cup)

25 calories of Red Ripe Tomatoes, (0.67 cup, chopped or sliced)

5 calories of Red Onion, raw (chopped), (0.08 cup)

4 calories of Tomatillos, (0.33 medium)


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