Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,999.5
Total Fat 10.4 g
Saturated Fat 4.0 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 2.0 g
Cholesterol 201.6 mg
Sodium 2,576.6 mg
Potassium 1,202.2 mg
Total Carbohydrate 432.9 g
Dietary Fiber 15.9 g
Sugars 225.5 g
Protein 45.4 g
Vitamin A 13.8 %
Vitamin B-12 9.9 %
Vitamin B-6 17.0 %
Vitamin C 65.8 %
Vitamin D 13.1 %
Vitamin E 15.3 %
Calcium 38.7 %
Copper 28.8 %
Folate 125.5 %
Iron 75.0 %
Magnesium 19.5 %
Manganese 132.8 %
Niacin 80.4 %
Pantothenic Acid 15.7 %
Phosphorus 54.2 %
Riboflavin 95.8 %
Selenium 124.9 %
Thiamin 141.9 %
Zinc 19.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Yogurt Muffins

View the full Blueberry Yogurt Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Yogurt Muffins

910 calories of Flour, white, (2 cup)

571 calories of Granulated Sugar, (0.75 cup)

200 calories of Dannon All Natural Low Fat Vanilla Yogurt, (1 cup)

162 calories of Blueberries, fresh, (2 cup)

72 calories of Egg, fresh, whole, raw, (1 large)

51 calories of Applesauce, unsweetened, (0.50 cup)

20 calories of Vanilla extract, imitation, alcohol, (2 tsp)

11 calories of Milk, nonfat, (0.13 cup)

2 calories of Baking Powder, (1 tsp)

0 calories of Baking Soda, (1 tsp)

0 calories of Salt, (0.25 tsp)


No nutrition or calorie comments found.