Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 182.2
Total Fat 2.5 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.8 g
Cholesterol 69.1 mg
Sodium 535.1 mg
Potassium 280.3 mg
Total Carbohydrate 28.9 g
Dietary Fiber 3.1 g
Sugars 3.3 g
Protein 11.0 g
Vitamin A 10.6 %
Vitamin B-12 8.8 %
Vitamin B-6 20.1 %
Vitamin C 119.7 %
Vitamin D 0.0 %
Vitamin E 5.6 %
Calcium 3.0 %
Copper 9.5 %
Folate 4.4 %
Iron 11.8 %
Magnesium 16.5 %
Manganese 59.5 %
Niacin 14.8 %
Pantothenic Acid 7.5 %
Phosphorus 15.3 %
Riboflavin 4.9 %
Selenium 20.3 %
Thiamin 10.3 %
Zinc 9.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in shrimp fried rice

View the full shrimp fried rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of shrimp fried rice

109 calories of Brown Rice, medium grain, (0.50 cup)

35 calories of Shrimp, cooked, (1.25 oz)

10 calories of Sesame Oil, (0.25 1tsp)

9 calories of Green Peppers (bell peppers), (0.25 cup, strips)

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

6 calories of Birds Eye Pepper Stir-Fry, (0.25 cup)

4 calories of Soy Sauce, (0.50 tbsp)


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