Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 117.5
Total Fat 2.8 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.9 g
Cholesterol 0.0 mg
Sodium 92.5 mg
Potassium 543.7 mg
Total Carbohydrate 21.6 g
Dietary Fiber 3.1 g
Sugars 1.2 g
Protein 2.7 g
Vitamin A 11.6 %
Vitamin B-12 0.0 %
Vitamin B-6 21.3 %
Vitamin C 125.6 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 1.9 %
Copper 7.6 %
Folate 6.7 %
Iron 6.8 %
Magnesium 7.6 %
Manganese 10.8 %
Niacin 7.8 %
Pantothenic Acid 4.3 %
Phosphorus 7.5 %
Riboflavin 3.9 %
Selenium 0.7 %
Thiamin 7.0 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Potatoes with Peppers

View the full Roasted Potatoes with Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Potatoes with Peppers

74 calories of Potato, raw, (0.63 small (1-3/4" to 2-1/2" dia.))

23 calories of Olive Oil, (0.19 tbsp)

7 calories of Yellow Peppers (bell peppers), (0.13 pepper, large (3-3/4" long, 3" dia))

3 calories of Paprika, (0.13 tbsp)

3 calories of Onions, raw, (0.06 medium (2-1/2" dia))

2 calories of Peppers, sweet, red, raw, sliced, (0.06 cup)

0 calories of McCormick GrillMates Montreal Steak Seasoning, (0.13 tsp)


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