Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 150.0
Total Fat 4.1 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 114.1 mg
Potassium 781.3 mg
Total Carbohydrate 26.9 g
Dietary Fiber 6.2 g
Sugars 9.4 g
Protein 3.3 g
Vitamin A 361.5 %
Vitamin B-12 0.0 %
Vitamin B-6 21.5 %
Vitamin C 41.3 %
Vitamin D 0.0 %
Vitamin E 6.2 %
Calcium 7.2 %
Copper 8.1 %
Folate 11.4 %
Iron 6.4 %
Magnesium 9.3 %
Manganese 20.2 %
Niacin 10.8 %
Pantothenic Acid 6.2 %
Phosphorus 9.9 %
Riboflavin 7.1 %
Selenium 1.3 %
Thiamin 11.1 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carrot , Potato and coriander soup

View the full Carrot , Potato and coriander soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carrot , Potato and coriander soup

61 calories of Carrots, raw, (150 grams)

37 calories of Potato, raw, (0.25 medium (2-1/4" to 3-1/4" dia.))

30 calories of Crisco Pure Vegetable Oil, (0.25 tbsp)

14 calories of Onions, raw, (0.25 large)

4 calories of knorr vegetable stock pot, (0.50 serving)

2 calories of Garlic, (0.50 clove)

1 calories of Coriander leaf, dried, (0.25 tbsp)

0 calories of Coriander, ground, 1 teaspoon, (0.25 serving)


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