Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 159.1
Total Fat 5.8 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 30.0 mg
Sodium 402.6 mg
Potassium 323.5 mg
Total Carbohydrate 3.8 g
Dietary Fiber 0.8 g
Sugars 1.1 g
Protein 21.9 g
Vitamin A 7.4 %
Vitamin B-12 41.1 %
Vitamin B-6 16.7 %
Vitamin C 8.0 %
Vitamin D 0.0 %
Vitamin E 5.8 %
Calcium 1.8 %
Copper 5.0 %
Folate 3.8 %
Iron 8.8 %
Magnesium 7.9 %
Manganese 4.0 %
Niacin 56.1 %
Pantothenic Acid 3.7 %
Phosphorus 16.3 %
Riboflavin 5.7 %
Selenium 95.1 %
Thiamin 4.0 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Salad

View the full Tuna Salad Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Salad

70 calories of Tuna, Canned in Water, drained, (0.50 can)

35 calories of Kraft Mayo Light Mayonnaise (Mayo), (1 tbsp)

6 calories of Red Ripe Tomatoes, (0.25 medium whole (2-3/5" dia))

4 calories of Cucumber (peeled), (0.19 small (6-3/8" long))

2 calories of Alfalfa sprouts, (0.25 cup)

1 calories of Hot chile pepers, (0.50 pepper)


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