Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 847.6
Total Fat 48.0 g
Saturated Fat 24.4 g
Polyunsaturated Fat 3.8 g
Monounsaturated Fat 15.2 g
Cholesterol 771.3 mg
Sodium 719.6 mg
Potassium 558.5 mg
Total Carbohydrate 80.5 g
Dietary Fiber 7.0 g
Sugars 33.6 g
Protein 27.8 g
Vitamin A 44.4 %
Vitamin B-12 27.8 %
Vitamin B-6 30.7 %
Vitamin C 5.7 %
Vitamin D 21.1 %
Vitamin E 15.0 %
Calcium 10.8 %
Copper 13.0 %
Folate 26.6 %
Iron 24.7 %
Magnesium 24.2 %
Manganese 99.9 %
Niacin 17.6 %
Pantothenic Acid 26.8 %
Phosphorus 47.8 %
Riboflavin 58.1 %
Selenium 123.2 %
Thiamin 22.8 %
Zinc 22.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread

View the full Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

277 calories of Butter, unsalted, (0.17 cup)

234 calories of Egg, fresh, whole, raw, (0.67 cup (4.86 large eggs))

171 calories of Flour, whole grain, (0.42 cup)

130 calories of Granulated Sugar, (0.17 cup)

34 calories of Banana, fresh, (0.17 cup, mashed)

2 calories of Vanilla Extract, (0.17 tsp)

0 calories of Baking Soda, (0.25 tsp)

0 calories of Salt, (0.08 tsp)


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