Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 121.3 | Total Fat | 10.6 g |
|---|---|
| Saturated Fat | 1.2 g |
| Polyunsaturated Fat | 2.5 g |
| Monounsaturated Fat | 4.8 g |
| Cholesterol | 69.8 mg |
| Sodium | 29.0 mg |
| Potassium | 205.2 mg |
| Total Carbohydrate | 3.9 g |
| Dietary Fiber | 1.4 g |
| Sugars | 1.3 g |
| Protein | 3.6 g |
| Vitamin A | 18.1 % | Vitamin B-12 | 3.0 % |
|---|---|
| Vitamin B-6 | 4.4 % |
| Vitamin C | 6.6 % |
| Vitamin D | 3.8 % |
| Vitamin E | 12.1 % |
| Calcium | 2.5 % |
| Copper | 3.1 % |
| Folate | 5.5 % |
| Iron | 3.8 % |
| Magnesium | 6.4 % |
| Manganese | 6.3 % |
| Niacin | 1.5 % |
| Pantothenic Acid | 0.8 % |
| Phosphorus | 6.6 % |
| Riboflavin | 5.5 % |
| Selenium | 0.2 % |
| Thiamin | 2.0 % |
| Zinc | 2.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lo Carb Zucchini Pancakes
View the full Lo Carb Zucchini Pancakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lo Carb Zucchini Pancakes
62 calories of Canola Oil, (0.50 tbsp)
27 calories of Egg, fresh, whole, raw, (0.38 large)
21 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.13 serving)
11 calories of Zucchini, (0.38 cup, sliced)
1 calories of Onions, raw, (0.38 tbsp chopped)
0 calories of Parsley, (0.13 tbsp)
Calories per serving of Lo Carb Zucchini Pancakes
62 calories of Canola Oil, (0.50 tbsp)
27 calories of Egg, fresh, whole, raw, (0.38 large)
21 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.13 serving)
11 calories of Zucchini, (0.38 cup, sliced)
1 calories of Onions, raw, (0.38 tbsp chopped)
0 calories of Parsley, (0.13 tbsp)
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